Food Safety Basics for Residential Child Care Institutions (RCCI) Staff Training: Module 2 Funded by CSREES/USDA Project 2007-51110- 1 Food Safety Basics for Residential Child Care Institutions (RCCI) Developing a Written Food Safety Plan 2 FEDERAL MANDATE Child Nutrition Act of 2004 requires school foodservice authorities to implement a food safety program beginning July 1,2005 and fully implemented by the end of the 2005/2006 school year. Final rule: